Lemon-Garlic Mustard Baked Salmon

Name: Lemon-Garlic Mustard Baked Salmon
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: American,
Ingredients: 1 1/2 pounds salmon fillet, 1 inch thick; 1/4 cup Spicy Brown Mustard; 2 tbsp Olive oil; 2 tbsp Lemon juice; 1 tsp minced garlic

PREP TIME

20m

COOK TIME

INGREDIENTS

Servings: 4

Ingredients

1 1/2 pounds salmon fillet, 1 inch thick
1/4 cup French's® Spicy Brown Mustard
2 tablespoon Olive oil
2 tablespoon Lemon juice
1 teaspoon minced garlic

KEY PRODUCTS

INSTRUCTIONS

1 SEASON salmon with salt and pepper to taste. Place into greased baking dish, skin side down.
2 MIX remaining ingredients. Pour half of the mustard sauce over salmon, spreading with a knife to coat evenly. Reserve remaining sauce.
3 BAKE salmon at 400°F for 20 to 25 min. until salmon is cooked through. Serve with remaining mustard sauce.