Home-Style Chicken & Biscuits

Name: Home-Style Chicken & Biscuits
Prep time: 15 min
Cook time: 31 min
Yield: 6
Cuisine: American,
Ingredients: 5 slices bacon; 1 1/2 cups cooked chicken; 1 (10 oz.) package frozen mixed vegetables, thawed and drained; 1 1/2 cups shredded cheddar cheese; 2 med tomatoes; 1 (10 3/4 ounce) can Campbell's® Condensed Cream of Chicken Soup; 3/4 cup milk; 1 1/2 cups buttermilk biscuit baking mix; 2/3 cup milk; 1 1/3 cups Original Crispy Fried Onions

Ready to bake in just 15 easy minutes

15m

PREP TIME

31m

COOK TIME

10

INGREDIENTS

Servings: 6

Ingredients

5 slices bacon
1 1/2 cups cooked chicken
1 (10 oz.) package frozen mixed vegetables, thawed and drained
1 1/2 cups shredded cheddar cheese
2 med tomatoes
1 (10 3/4 ounce) can Campbell's® Condensed Cream of Chicken Soup
3/4 cup milk
1 1/2 cups buttermilk biscuit baking mix
2/3 cup milk
1 1/3 cups French's® Original Crispy Fried Onions

KEY PRODUCTS

INSTRUCTIONS

1 HEAT oven to 400°F. Combine bacon, chicken, mixed vegetables, 1 cup cheese, tomatoes, soup and 3/4 cup milk in 2-quart baking dish. Bake, covered, for 15 minutes.
2 IN BOWL, combine baking mix, 2/3 cup milk and 2/3 cup Crispy Fried Onions to form soft dough. Spoon biscuit dough in 6 mounds around edges of casserole.
3 BAKE, uncovered, 15 to 20 minutes or until biscuits are golden brown. Top biscuits with remaining cheese and onions. Bake 1 minute until onions are golden.