Crunchy Onion Chicken & Noodle Dinner

15m
PREP TIME
35m
COOK TIME
7
INGREDIENTS

Servings: 4

Ingredients

  • 1 (10 3/4 ounce) can Campbell's® Condensed Cream of Chicken Soup
  • 1 1/4 cups milk
  • 2 cups (4 oz.) French's® Original Crispy Fried Onions
  • 1 cup frozen vegetables of your choice
  • 2 cups cooked chicken
  • 2 cups curly egg noodles
  • 1 1/2 cups shredded cheddar cheese

INSTRUCTIONS

  • 1 STIR soup, milk, 1 cup Crispy Fried Onions, vegetables, chicken, noodles and 1/2 cup cheese in a 2-qt. baking dish.
  • 2 BAKE at 350°F for 30 min. or until hot. Stir.
  • 3 TOP with remaining cheese and Crispy Fried Onions. Bake 5 min. until onions are golden.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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