main dish

Chicken & Rice Bake

10m
PREP TIME
1hr
COOK TIME
8
INGREDIENTS

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Ingredients 4 Servings

INSTRUCTIONS

  • 1 HEAT oven to 350°F. Combine soup, water, rice, mushrooms, 2/3 cup Crispy Fried Onions and 2 teaspoons Worcestershire sauce in 3-quart oblong baking dish. Arrange chicken over rice mixture. Brush chicken with remaining Worcestershire sauce and sprinkle with paprika and thyme.
  • 2 BAKE, uncovered, for 1 hour or until chicken is no longer pink in center. Top with remaining 2/3 cup Crispy Onions. Bake 3 minutes or until Onions are golden.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Entrees

Salad and Dressings

Side Dishes