Get crunchy, baked chicken in just 30 minutes with French's Crunchy Onion Chicken. With just 4 ingredients, this easy chicken dinner is sure to impress the entire family.
- 1 PLACE Crispy Fried Onions and flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.
- 2 DIP chicken into egg; then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet.
- 3 BAKE at 350°F for 20 min. or until no longer pink in center.
NUTRITION INFORMATION(per Serving)
Nutrition information coming soon.
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