Antipasto Pizza

15m
PREP TIME
17m
COOK TIME
10
INGREDIENTS

Servings: 6

Ingredients

  • Step1
  • 1 puff pastry sheet
  • 2 tablespoon FRENCH'S® Classic Yellow® Mustard Sweet
  • 1/2 cup artichoke hearts
  • 2 ounce deli ham
  • 2 ounce salami
  • 2 ounce prosciutto
  • 1 cup provolone cheese
  • lettuce
  • tomato
  • calamata olives

INSTRUCTIONS

  • 1 PREHEAT oven to 400°F. Roll puff pastry into 10-inch by 14-inch rectangle. Arrange on baking sheet and brush with Mustard. Evenly top with artichokes, then ham, salami and prosciutto.
  • 2 BAKE 15 minutes or until pastry is golden brown. Sprinkle with cheese and bake 2 minutes or until cheese is melted. Top with lettuce, tomato and olives.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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