10m
PREP TIME
15m
COOK TIME
6
INGREDIENTS
10m
PREP TIME
15m
COOK TIME
6
INGREDIENTS
Ingredients 6 Servings
- 1/2 pound bulk Italian sausage
- 1 large red bell pepper, cut into strips
- 1 cup pizza or spaghetti sauce
- 1 (14 oz.) pre-baked pizza crust shell
- 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions
- 1 1/2 cups shredded mozzarella cheese
INSTRUCTIONS
- 1 HEAT oven to 400°F. Cook sausage in nonstick skillet over medium heat until browned, stirring frequently; drain. Add pepper and cook 3 min. Stir in pizza sauce.
- 2 SPREAD sausage mixture on pizza crust. Sprinkle with Crispy Fried Onions and cheese. Place pizza on baking sheet.
- 3 BAKE 10 to 12 min. until cheese melts and crust is golden and crispy. Cut into wedges to serve.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
