main dish

Italian Sausage, Pepper & Onion Pizza

10m
PREP TIME
15m
COOK TIME
6
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 6 Servings

  • 1/2 pound bulk Italian sausage
  • 1 large red bell pepper, cut into strips
  • 1 cup pizza or spaghetti sauce
  • 1 (14 oz.) pre-baked pizza crust shell
  • 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions
  • 1 1/2 cups shredded mozzarella cheese

INSTRUCTIONS

  • 1 HEAT oven to 400°F. Cook sausage in nonstick skillet over medium heat until browned, stirring frequently; drain. Add pepper and cook 3 min. Stir in pizza sauce.
  • 2 SPREAD sausage mixture on pizza crust. Sprinkle with Crispy Fried Onions and cheese. Place pizza on baking sheet.
  • 3 BAKE 10 to 12 min. until cheese melts and crust is golden and crispy. Cut into wedges to serve.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Bread, Rolls, and Muffins

Soups, Stews, and Chili

Entrees