15m
PREP TIME
5m
COOK TIME
7
INGREDIENTS
15m
PREP TIME
5m
COOK TIME
7
INGREDIENTS
Ingredients 4 Servings
- 2 naan
- 1/4 cup FRENCH'S® Classic Yellow® Mustard Sweet
- 4 ounce deli ham
- 4 ounce salami
- 1 cup provolone cheese
- 1/2 cup artichoke hearts
- 1/2 cup roasted red pepper
INSTRUCTIONS
- 1 PREHEAT oven to 400°F. Arrange naan on baking sheet and brush each naan with 1 tablespoon Mustard. Evenly top with ham, salami and cheese; then artichokes and red pepper.
- 2 BAKE 5 minutes or until cheese is melted. Drizzled with remaining Mustard.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
