appetizer

Santa Fe Shrimp Martini Cocktails

An unusual twist to shrimp cocktail.
10m
PREP TIME
1m
COOK TIME
8
INGREDIENTS

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Ingredients 6 Servings

  • 1 (16 ounce) jar mild salsa
  • 1 ripe small avocado, peeled and chopped
  • 1 tablespoon Frank's RedHot® Chile 'n Lime™ Hot Sauce
  • 1 tablespoon lime juice
  • 1 tablespoon fresh cilantro
  • 1 pound large shrimp, cooked, peeled and deveined
  • 1 cup French's® Original Crispy Fried Onions
  • 1 lime, cut into 6 wedges

INSTRUCTIONS

  • 1 COMBINE all ingredients except shrimp and CrispyFried Onions in large bowl. Alternately layer shrimp and salsa mixture in 6 margarita or martini glasses.
  • 2 MICROWAVE onions on HIGH for 1 minute until golden. Sprinkle over shrimp. Garnish with lime wedges.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Appetizers

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Cocktails