
Thai Chili Dipping Sauce
Made With:


Mix up a fresh and versatile dipping sauce leaning into the balanced flavor and heat of McCormick ® Crushed Thai Style Chili Powder. Hot, sour, sweet, and salty all in one, this no-cook dipping sauce is the perfect dunk for dumplings, spring rolls, grilled meats and more.
Mix up a fresh and versatile dipping sauce leaning into the balanced flavor and heat of McCormick ® Crushed Thai Style Chili Powder. Hot, sour, sweet, and salty all in one, this no-cook dipping sauce is the perfect dunk for dumplings, spring rolls, grilled meats and more.
Key products
Instructions
Instructions
- Whisk all ingredients in small bowl until well blended. Let stand at least 10 minutes to allow flavors to blend.
- Use as a dipping sauce for grilled meats, spring rolls, dumplings, or crispy tofu.