Air Fryer Nashville Hot Chicken Wings
By: McCormick Kitchens
Made With:
Hot and spicy, these Air Fryer Nashville Hot Chicken Wings make the perfect dish for game day, a tailgate, or a party. Every bite is packed with heat and tons of flavor. Cook wings in the air fryer for 30 minutes, then toss in Frank's® RedHot® Nashville Hot Wing Sauce for a plate of finger-lickin' wings that meets your need for heat. Add blue cheese and celery sticks, or serve with juicy dill pickles, for a balanced combo that satisfies the palette.
Hot and spicy, these Air Fryer Nashville Hot Chicken Wings make the perfect dish for game day, a tailgate, or a party. Every bite is packed with heat and tons of flavor. Cook wings in the air fryer for 30 minutes, then toss in Frank's® RedHot® Nashville Hot Wing Sauce for a plate of finger-lickin' wings that meets your need for heat. Add blue cheese and celery sticks, or serve with juicy dill pickles, for a balanced combo that satisfies the palette.
Key products
Instructions
- SPRAY basket of air fryer with no stick cooking spray. Preheat air fryer to 400°F. Pat wings dry with paper towels.
- PLACE wings in fryer basket, being careful not to over-fill. (Cook in batches, if needed, depending on the size of your air fryer.) Air fry 25 to 30 minutes or until skin is crispy and wings are cooked through, shaking basket or tossing wings with tongs every 5 minutes during cooking.
- TRANSFER cooked wings to large bowl and toss with sauce to coat. Serve immediately with blue cheese and celery sticks, if desired.
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