Gluten Free Carnival Jambalaya

Gluten-Free Carnival Jambalaya

A gluten-free recipe, Carnival Jambalaya is the perfect quick and tasty party recipe. Start with Zatarain’s Jambalaya Mix and add in cubed chicken breasts, green onions and sausage of your choice. A gluten-free recipe, Carnival Jambalaya is the perfect quick and tasty party recipe. Start with Zatarain’s Jambalaya Mix and add in cubed chicken breasts, green onions and sausage of your choice. Read More Read Less
5m
PREP TIME
25m
COOK TIME
300
CALORIES
4
INGREDIENTS

Servings: 6 (1 cup)

Ingredients

  • 2 1/2 cups water
  • 1 package Zatarain's® Jambalaya Rice Mix
  • 1/2 pound gluten-free boneless skinless chicken breasts, cubed
  • 1/2 pound gluten-free smoked sausage, sliced 1/4-inch thick

INSTRUCTIONS

  • 1 Mix water, Rice Mix, chicken and sausage in large saucepan until well blended. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender
  • 2 Remove from heat. Let stand 5 minutes. Sprinkle with green onions before serving

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NUTRITION INFORMATION

(per Serving)

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