5m
PREP TIME
152
CALORIES
5
INGREDIENTS
5m
PREP TIME
152
CALORIES
5
INGREDIENTS
Ingredients 10 (2-tablespoon) Servings
- 1 cup mayonnaise
- 3 tablespoons French's® Tomato Ketchup
- 1 tablespoon Zatarain's® Cajun Hot Sauce
- 1/2 teaspoon Zatarain's® New Orleans Style Creole Seasoning
- 1/4 teaspoon McCormick® Coarse Ground Black Pepper
INSTRUCTIONS
- 1 Mix all ingredients in medium bowl until well blended. Cover.
- 2 Refrigerate at least 1 hour to blend flavors or overnight.
- 3 Serve as a dip for fried pickles, fish, shrimp, fried green tomatoes, crispy chicken tenders or French fries. Or, use as a sandwich spread or salad dressing.
NUTRITION INFORMATION
(per Serving)
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