Cajun Cocktail Sauce

Fast and easy to make, our version of this classic seafood sauce is perfect with raw oysters, boiled shrimp and fried fish.
5m
PREP TIME
72
CALORIES
6
INGREDIENTS

Servings: 5

Ingredients

INSTRUCTIONS

  • 1 Mix all ingredients in small bowl until well blended. Cover.
  • 2 Refrigerate at least 1 hour to blend flavors.

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NUTRITION INFORMATION

(per Serving)

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