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Preheat oven to 375°F with rack in middle position. Lightly grease 10 muffin cups or line with paper baking cups. Set aside.
Stir all ingredients in large bowl just until moistened. Spoon batter into prepared muffin cups, filling each cup 2/3 full.
Bake 17 minutes or until toothpick inserted in center of muffins comes out clean.