Skillet Jambalaya Dip

This creamy twist on the classic Louisiana dish is chock full of shrimp, andouille sausage, the Cajun trinity – onion, bell pepper and celery - and flavor from Zatarain’s® Creole Seasoning and Cajun Hot Sauce. Serve with chips, crackers or sliced baguette and...

This creamy twist on the classic Louisiana dish is chock full of shrimp, andouille sausage, the Cajun trinity – onion, bell pepper and celery - and flavor from Zatarain’s® Creole Seasoning and Cajun Hot Sauce. Serve with chips, crackers or sliced baguette and dig in! Photo and Recipe Credit: Marion Myers of Life Tastes Good.

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15m
PREP TIME
10m
COOK TIME
13
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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