About
Recipes
Reviews
More
Videos
Usage Tips
TOTAL TIME: 25 minutes
Makes 4 servings.
YOU WILL NEED
1 pkg. McCormick® One Seasoning Mix
1 cup water
1 Tbsp. soy sauce
2 Tbsp. vegetable oil, divided
1 lb. boneless sirloin steak, cut into thin strips
4 cups assorted cut-up fresh vegetables
DIRECTIONS
1. Mix water, soy sauce and Seasoning Mix in medium bowl. Set aside.
2. Heat 1 Tbsp. oil in large nonstick skillet on medium-high heat. Add beef; stir fry 3 minutes or until desired doneness. Remove from skillet. Heat remaining oil in skillet. Add vegetables; stir fry 4 minutes or until tender-crisp.
3. Stir sauce mixture. Add to skillet. Stirring constantly, bring to boil on medium heat. Return beef to skillet. Cook 1 minute or until sauce is slightly thickened.
Makes 4 servings.
YOU WILL NEED
1 pkg. McCormick® One Seasoning Mix
1 cup water
1 Tbsp. soy sauce
2 Tbsp. vegetable oil, divided
1 lb. boneless sirloin steak, cut into thin strips
4 cups assorted cut-up fresh vegetables
DIRECTIONS
1. Mix water, soy sauce and Seasoning Mix in medium bowl. Set aside.
2. Heat 1 Tbsp. oil in large nonstick skillet on medium-high heat. Add beef; stir fry 3 minutes or until desired doneness. Remove from skillet. Heat remaining oil in skillet. Add vegetables; stir fry 4 minutes or until tender-crisp.
3. Stir sauce mixture. Add to skillet. Stirring constantly, bring to boil on medium heat. Return beef to skillet. Cook 1 minute or until sauce is slightly thickened.
Nutritional Information (Serving Size: 1 tbs.)
- 30 Calories
- 0g Total Fat
- 0mg Cholesterol
- 470.0mg Sodium
- 6g Carbohydrates
- 0g Fiber
- 2g Sugar
- 0g Protein
Ingredients
Modified Corn Starch, Brown Sugar, Garlic, Sea Salt, Onion, Spices (Including Ginger, Red Pepper), Green Onion, Organic Caramel Color, Sesame Oil, Orange Peel, Red Bell Pepper, Citric Acid, Orange Oil, Extractives of Paprika, Natural Flavor, Tocopherols (Antioxidant), & Extractives of Rosemary (Antioxidant).
Allergen Statement
UPC Code (Size)
52100045467 (1.25oz)
