Chicken Gyro Salad with Tzatziki Dressing
Made With:
Make a delicious meal of Greek Style Chicken Gyro Salad right at home in 20 minutes, with a little help from McCormick® seasoning mixes. Serve seasoned, cooked meat in a bed of salad greens with creamy Tzatziki dressing, tomatoes, cucumbers, feta cheese, and olives.
Make a delicious meal of Greek Style Chicken Gyro Salad right at home in 20 minutes, with a little help from McCormick® seasoning mixes. Serve seasoned, cooked meat in a bed of salad greens with creamy Tzatziki dressing, tomatoes, cucumbers, feta cheese, and olives.
Key products
Instructions
Instructions
- Cut open pouch #1 for Tzatziki Sauce Mix. Pour contents into bowl. Add yogurt and 2 tablespoons of water. Stir until well blended. Cover. Refrigerate until ready to serve.
- Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 minutes or until no longer pink. Cut open pouch #2 for Gyro Seasoning Mix. Stir into skillet with chicken. Add remaining 2 tablespoons of water. Reduce heat to low.
- Cook 1 to 2 minutes until chicken is evenly coated and cooked through, stirring frequently.
- Divide salad greens, tomatoes, cucumbers, red onion, olives, feta cheese and chicken into 6 salad bowls. Serve with a drizzle of Tzatziki Dressing.
Test Kitchen Tips: Try using ground meat, steak, shrimp or pork in place of the chicken breast.



