Cold Soba Noodle Salad

noodles and sauce

Cold Soba Noodle Salad

15m
prep time
153
Calories
10
Ingredients

View Recipe Only

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients

8

Servings

1/2 package (from 14 ounce box) Simply Asia® Japanese Style Soba Noodles
3 tablespoons rice vinegar
3 tablespoons soy sauce Substitutions available
- reduced sodium soy sauce
2 tablespoons sugar
2 tablespoons oil
1 tablespoon toasted sesame seeds
1 1/2 cups shredded lettuce
1/2 cup shredded carrot
1/2 cup julienne-cut red bell pepper
2 green onions, green part only, thinly sliced

Key Products

Simply Asia® Japanese Style Soba Noodles

Simply Asia® Japanese Style Soba Noodles

Instructions

Prepare noodles according to package instructions. Rinse with cold water. Drain well.
Meanwhile, mix vinegar, soy sauce, sugar, oil and sesame seeds in small bowl. Set aside.
Place noodles in large bowl. Add lettuce, carrot and red bell pepper; toss to mix well. Divide noodle salad among serving plates. Sprinkle with onions. Drizzle with dressing. Serve immediately.

Nutrition information (per Serving)

See All Nutrition Information

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!