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Slow Cooker Ham and Potato Soup
soups stews

Slow Cooker Ham and Potato Soup

Give leftover ham a second life with this creamy and hearty ham potato soup. With the robust, savory flavors of thyme, garlic powder, black pepper, and chicken stock, this no-hassle slow cooked ham soup takes just 15 minutes to prepare.
  • 15m

    prep time

  • 3h

    Cook Time

  • 227

    Calories

  • 11

    Ingredients

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Ingredients

9

(1-cup)

Servings

Instructions

  • Toss potatoes and onion with flour in 6-quart slow cooker. Stir in stock, salt, garlic powder, pepper and thyme. Cover.

  • Cook 3 hours on HIGH or 6 hours on LOW.

  • Stir in ham, heavy cream and corn. Cover. Cook 15 minutes longer on HIGH or until soup is thickened.

  • Ladle soup into serving bowls. Garnish with chopped parsley, if desired.

Nutrition information (per Serving)

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