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Roasted Brussels Sprouts & Apples
salads sides

Roasted Brussels Sprouts & Apples

Sweet from the oven roasting, Brussels sprouts pairs well with tart sweet apples and dried cranberries.
  • 10m

    prep time

  • 35m

    Cook Time

  • 98

    Calories

  • 9

    Ingredients

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Ingredients

6

Servings

Instructions

  • Preheat oven to 375°F. Mix oil, garlic powder, onion powder and pepper in large bowl. Add Brussels sprouts and apple; toss to coat well. Spread in single layer on foil-lined 15x10x1-inch baking pan.

  • Roast 30 to 35 minutes or until Brussels sprouts are browned and tender.

  • Meanwhile, mix cranberries, vinegar and honey in small bowl. Drizzle over roasted Brussels sprouts and apple; toss to coat well. Serve immediately.

Nutrition information (per Serving)

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