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Spicy Tomato Egg Skillet
main dishes

Spicy Tomato Egg Skillet

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Eggs simmered in a spicy tomato sauce is a traditional dish from the Middle East. Serve with warm pita bread for soaking up all the tasty sauce.
  • 15m

    prep time

  • 35m

    Cook Time

  • 203

    Calories

  • 12

    Ingredients

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Ingredients

6

Servings

Instructions

  • Heat oil in large skillet on medium heat. Add potatoes and onion; cook and stir 8 to 10 minutes or until potatoes are golden brown. Add bell pepper; cook and stir 5 minutes. Add remaining ingredients except eggs; cook and stir 12 to 14 minutes or until potatoes are tender.

  • Make 6 indentations with back of wooden spoon in potato mixture. Break an egg into each indentation. Reduce heat to low; cover and cook 6 to 8 minutes or just until eggs are set.

Nutrition information (per Serving)

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