Smoked Paprika Chicken

Name: Smoked Paprika Chicken
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: 2 pounds boneless skinless chicken breasts {boneless skinless chicken thighs}; 2 tablespoons oil; 2 teaspoons McCormick® Smoked Paprika; {McCormick® Paprika}; 1 teaspoon McCormick® Garlic Powder; 1 teaspoon McCormick® Whole Thyme Leaves; 1/2 teaspoon salt

By: McCormick Kitchens

Made With:

For big flavor with minimal effort, season chicken breasts with a mixture of McCormick® Smoked Paprika, Garlic Powder and Thyme Leaves.

Recipe Info

Prep Time:

5m
Cook Time:

20m
Ingredients:

6
Servings:

8
User Rating:

Ingredients

2 pounds boneless skinless chicken breasts - Substitutesboneless skinless chicken thighs
2 tablespoons oil
2 teaspoons McCormick® Smoked Paprika
- SubstitutesMcCormick® Paprika
1 teaspoon McCormick® Garlic Powder
1 teaspoon McCormick® Whole Thyme Leaves
1/2 teaspoon salt

Nutrition Information

(per serving)

Calories 175
Carbohydrates 1 g
Cholesterol 73 mg
Fiber 0 g
Protein 27 g
Sodium 212 mg
Total Fat 7 g

For big flavor with minimal effort, season chicken breasts with a mixture of McCormick® Smoked Paprika, Garlic Powder and Thyme Leaves.

Key products

McCormick® Smoked Paprika, 0.9 oz

$4.99

Unit price: per

McCormick® Garlic Powder, 3.12 oz

$6.49

Unit price: per

McCormick® Whole Thyme Leaves, 0.75 oz

$6.99

Unit price: per

Instructions

Preheat oven to 375°F. Place chicken on large foil-lined baking pan. Brush chicken with oil. Mix remaining ingredients in small bowl. Sprinkle evenly on chicken.
Bake 20 minutes or until chicken is cooked through.