Slow Cookers Bourbon Chicken &egetaes

Slow Cookers Bourbon Chicken & Vegetables

Slow cook your way to a Bourbon Chicken that's sweet and tangy.  This low-prep dish calls for just a handful of ingredients and features McCormick® Bourbon Chicken & Vegetables Seasoning Mix for a sweet and tangy flavor profile.

15m
PREP TIME
5hr
COOK TIME
7
INGREDIENTS

Servings: 5

Ingredients

  • 1 package slow cookers limited edition bourbon chicken and vegetables seasoning
  • 1/2 pound sweet potatoes, peeled and cut into 1/2-inch chunks
  • 5 bone-in chicken thighs, skin removed
  • 1/4 cup packed brown sugar
  • 1/4 cup cider vinegar
  • 1/4 cup French's® Tomato Ketchup
  • 5 ears frozen mini corn-on-the-cob

INSTRUCTIONS

  • 1 Place potatoes in slow cooker. Top with chicken.
  • 2 Mix Seasoning Mix, brown sugar, vinegar and ketchup in bowl until blended. Pour over chicken and potatoes. Place corn on top. Cover.
  • 3 Cook 8 hours on LOW or 5 hours on HIGH or until chicken is cooked through and potatoes are tender.

TIPS AND TRICKS

Slow Cooker Tip: For best results, do not remove cover during cooking.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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