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Slow Cookers Bourbon Chicken & Vegetables
main dishes

Slow Cookers Bourbon Chicken & Vegetables

Slow cook your way to a Bourbon Chicken that's sweet and tangy.  This low-prep dish calls for just a handful of ingredients and features McCormick® Bourbon Chicken & Vegetables Seasoning Mix for a sweet and tangy flavor profile.

  • 15m

    prep time

  • 5h

    Cook Time

  • 7

    Ingredients

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Ingredients

5

Servings

  • 1 package slow cookers limited edition bourbon chicken and vegetables seasoning
  • 1/2 pound sweet potatoes, peeled and cut into 1/2-inch chunks
  • 5 bone-in chicken thighs, skin removed
  • 1/4 cup packed brown sugar
  • 1/4 cup cider vinegar
  • 1/4 cup French's® Tomato Ketchup
  • 5 ears frozen mini corn-on-the-cob

Instructions

  • Place potatoes in slow cooker. Top with chicken.

  • Mix Seasoning Mix, brown sugar, vinegar and ketchup in bowl until blended. Pour over chicken and potatoes. Place corn on top. Cover.

  • Cook 8 hours on LOW or 5 hours on HIGH or until chicken is cooked through and potatoes are tender.

Nutrition information (per Serving)

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