Shawarma Pita with Garlic Sauce
By: McCormick Kitchens
Made With:
Enjoy DIY Shawarma Pita in the comfort of your home in about 15 minutes time. McCormick® makes it that much easier with our convenient Seasoning & Sauce Mix. Chicken breast strips (or your choice of meat) are seasoned and cooked to perfection before serving in warm pita with a creamy Garlic Sauce, and toppings like sliced tomatoes, cucumber, shredded lettuce, and pickle.
Enjoy DIY Shawarma Pita in the comfort of your home in about 15 minutes time. McCormick® makes it that much easier with our convenient Seasoning & Sauce Mix. Chicken breast strips (or your choice of meat) are seasoned and cooked to perfection before serving in warm pita with a creamy Garlic Sauce, and toppings like sliced tomatoes, cucumber, shredded lettuce, and pickle.
Key products
Instructions
- Cut open pouch #1 for Garlic Sauce Mix. Pour contents into bowl. Add yogurt and stir until well blended. Cover. Refrigerate until ready to serve.
- Heat oil in large skillet on medium heat. Add chicken; cook and stir for 3 minutes or until no longer pink. Cut open pouch #2 for Shawarma Seasoning Mix. Stir into skillet with chicken. Add water. Reduce heat to low.
- Cook 1 to 2 minutes until chicken is evenly coated and cooked through, stirring frequently. Serve in pitas with Garlic Sauce and desired toppings.
Test Kitchen Tips:
- Try using steak, pork or ground meat in place of the chicken breast.
- For a thinner Garlic sauce, add an additional 1 to 2 tablespoons water in Step 1, until desired consistency is reached.
