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Mix paprika, thyme, salt and black pepper in small bowl. Sprinkle evenly over both sides of pork chops.
Heat oil in large nonstick skillet on medium heat. Add pork chops; cook 4 minutes per side or until desired doneness.
My children are very picky eaters. I was very surprised when they went back for seconds and told me to make this again.
Lorrie | January 31, 2016
Tender juicy and easy
Gerald | August 15, 2013
very tender and juicy, filled with flavor
J | March 07, 2013
Perfectly tender and flavorful. My whole family enjoyed them.
Irene | May 25, 2015