- 1 Heat oil in large skillet on medium heat. Add shrimp and Seasoning Mix; cook and stir 4 minutes or just until shrimp turn pink.
- 2 Serve shrimp in warmed tortillas with assorted toppings, such as sour cream, fresh cilantro, chopped tomato, chopped avocado, chopped red onion or lime wedges, if desired.
TIPS AND TRICKS
Substitution Tip : Use 1 tablespoon each oil and water in place of the 2 tablespoons oil. Heat oil as directed. Stir in water with shrimp and Seasoning Mix.