Easy Beef Stew Recipe

Name: Easy Beef Stew Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 2 pounds boneless beef sirloin steak, cut into 1-inch cubes; 3 tablespoons flour; 2 tablespoons vegetable oil divided; 1 package McCormick® Classic Beef Stew Seasoning Mix; 3 cups water; 5 cups frozen vegetables for stew

By: McCormick Kitchens

Made With:

Beef stew is a staple during the cold winter months. This easy beef stew recipe is your go-to for a quick option on nights when you're pressed for time. Looking for something you can prep ahead of time for a meal later in the day? Check out our beef stew recipe for the slow cooker!

Recipe Info

Prep Time:

10m
Cook Time:

20m
Ingredients:

6
Servings:

8
User Rating:

Ingredients

2 pounds boneless beef sirloin steak, cut into 1-inch cubes
3 tablespoons flour
2 tablespoons vegetable oil divided
1 package McCormick® Classic Beef Stew Seasoning Mix
3 cups water
5 cups frozen vegetables for stew

Nutrition Information

(per serving)

Calories 278
Carbohydrates 13 g
Cholesterol 57 mg
Fiber 1 g
Protein 25 g
Sodium 550 mg
Total Fat 14 g

Key products

McCormick® Classic Beef Stew Seasoning Mix, 1.5 oz (6-Pack)

$14.99

Unit price: per

Instructions

Coat beef with flour. Heat 1 tablespoon of the oil in large nonstick skillet or Dutch oven on medium-high heat. Add 1/2 of the beef; brown on all sides. Repeat with leftover beef, adding remaining 1 tablespoon oil. Return all beef to skillet.
Stir in Beef Stew Seasoning Mix and water. Add vegetables; bring to boil. Reduce heat to low; cover and simmer 15 minutes or until vegetables are tender.