Go ahead and bookmark this recipe. It's a universal favorite and brilliantly simple to prepare. This version serves a family of four, but you can easily double, triple or quadruple the quantities for huge family bashes!
Place shrimp and OLD BAY in resealable plastic bag. Shake to distribute seasoning evenly.
In a large skillet melt butter on medium-high. Add shrimp in a single layer. Cook about 2 minutes per side without stirring until shrimp turn pink.
Garnish with parsley and serve with lemon wedges.
NUTRITION INFORMATION(per Serving)
Go To Meal Planner