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Low Country Boil Recipe

Name: Low Country Boil Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 8
Cuisine: Deep South,
Ingredients: 3 quarts water; 1 can (12 oz) beer; 1/2 cup old bay seasoning; 1 tbsp salt; 8 medium red potatoes quartered; 8 fresh ears of corn halved; 4 pounds jumbo shrimp shells on

Passed down from generation to generation, this lowcountry shrimp boil is best enjoyed outdoors with friends. Cleanup is minimal if you skip plates and serve on paper-covered tables. Just drain the shrimp and pile high where everyone can dig in. Peel, eat and be merry.

15m

PREP TIME

30m

COOK TIME

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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