Six well-seasoned crab cakes in only two steps. Sound too simple to be true? An OLD BAY® shortcut - a pre-measured package of all the right spices - makes scrumptious crab cakes just as tasty as grandma used to make. In about half the time.
10m
PREP TIME
10m
COOK TIME
229
CALORIES
4
INGREDIENTS
Servings: 6
Ingredients
- 1 package OLD BAY® Classic Crab Cake Seasoning Mix
- 1/2 cup mayonnaise
- 1 pound fresh crabmeat drained and cartilage removed
- old bay tartar sauce
INSTRUCTIONS
-
1
In a large bowl mix Crab Cake Mix and mayo. Add crabmeat and gently toss until well mixed. Shape into 6 patties.
Broil or fry 5 minutes per side or until browned turning once. Serve with tartar sauce. Call Grandma. Tell her you miss her.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!