OLD BAY® Seaweed Pickles

Name: OLD BAY® Seaweed Pickles
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Coastal,
Ingredients: 3 cups water; 1 cup unseasoned rice vinegar; 1/2 cup sugar; 1 tsp mustard seed; 3 tbsps old bay seasoning; 1 package (about 1 ounce) mixed dried seaweed such as seavegi™

OLD BAY® is great on seafood, and everything else … including seaweed pickles! Simply pickle up a mixed variety of sea botanicals in a savory, sweet brine with OLD BAY® Classic Seafood Seasoning, and enjoy by the forkful or as a garnish for your favorite sandw... Read More Read Less

5m

PREP TIME

10m

COOK TIME

6

INGREDIENTS

Servings: 4

Ingredients

3 cups water
1 cup unseasoned rice vinegar
1/2 cup sugar
1 teaspoon McCormick® Yellow Mustard Seed
3 tablespoons OLD BAY® Classic Seafood Seasoning
1 package (about 1 ounce) mixed dried seaweed, such as seavegi™

INSTRUCTIONS

1 Mix water, vinegar, sugar and mustard seed in large saucepan. Cook on medium heat, stirring until sugar is completely dissolved. Stir in OLD BAY. Cool completely.
2 Add mixed seaweed to cooled pickling liquid. Cover. Refrigerate at least 1 hour or until ready to serve. Serve OLD BAY Seaweed Pickles as a garnish to seafood sandwiches or as a savory-sweet side dish. Store remaining Pickles in airtight container in refrigerator.