Marylanders love their OLD BAY. That's why they steam their shrimp in OLD BAY then toss the cooked shrimp in additional OLD BAY. Now that's finger licking good shrimp cocktail.
5m
PREP TIME
3m
COOK TIME
5
INGREDIENTS
Ingredients
Instructions
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Marylanders love their OLD BAY. That's why they steam their shrimp in OLD BAY then toss the cooked shrimp in additional OLD BAY. Now that's finger licking good shrimp cocktail.
5m
PREP TIME
3m
COOK TIME
5
INGREDIENTS
Ingredients 16 (appetizer) Servings
- 1 cup water
- 1/2 cup vinegar
- 5 tablespoons OLD BAY® Classic Seafood Seasoning
- 2 pounds large to jumbo shrimp peeled and deveined leaving tails on
- 2 cups OLD BAY® Cocktail Sauce
INSTRUCTIONS
- 1 Mix water vinegar and 4 tablespoons of the OLD BAY in large saucepan. Bring to boil on medium heat.
- 2 Gently stir in shrimp; cover. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.
- 3 Toss shrimp with remaining 1 tablespoon OLD BAY. Serve with cocktail sauce.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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Ingredients 16 (appetizer) Servings
- 1 cup water
- 1/2 cup vinegar
- 5 tablespoons OLD BAY® Classic Seafood Seasoning
- 2 pounds large to jumbo shrimp peeled and deveined leaving tails on
- 2 cups OLD BAY® Cocktail Sauce
INSTRUCTIONS
- 1 Mix water vinegar and 4 tablespoons of the OLD BAY in large saucepan. Bring to boil on medium heat.
- 2 Gently stir in shrimp; cover. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.
- 3 Toss shrimp with remaining 1 tablespoon OLD BAY. Serve with cocktail sauce.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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