Get the Free Meal Planning Tool That Can Show You How.
Start your FREE 1-year subscription to DinnerTime.com — the online tool that helps you plan, shop and cook dinner every night.
To access this FREE offer, set up your FlavorProfile now!
Fire up the barbeque and coat shrimp and veggies in Lawry’s® Honey Bourbon Marinade for sweet, tangy, sizzlin’ flavor. Skewer and grill. That’s it.
Place shrimp and vegetables in 2 separate large resealable plastic bags. Pour 1/4 cup of the marinade into each bag; turn to coat well.
Refrigerate 15 minutes. Remove shrimp and vegetables from marinade. Discard any remaining marinade. Alternately thread shrimp and vegetables onto skewers.
Grill over medium heat 6 to 8 minutes or just until shrimp turn pink, turning frequently and brushing with remaining 1/4 cup marinade.