Looking for a grain bowl recipe? You can't go wrong with traditional quinoa. This Asian-flavored easy quinoa bowl recipe is flavored by hearty beef stock and served with seared, thin-sliced beef and skillet stir-fried bok-choy. Drizzle with a zesty lime and ginger vinaigrette made with garlic, cilantro, and Asian chilies. Lastly, garnish with crushed peanuts for a salty, nutty crunch for the perfect every day meal prep recipe.