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Grilled Cabbage Steaks with Bacon & Blue Cheese

Name: Grilled Cabbage Steaks with Bacon & Blue Cheese
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American,
Ingredients: 6 slices bacon; 1 package McCormick® Grill Mates® Smoky Applewood Marinade; 3 tbsps vegetable oil; 2 tbsps cider vinegar; 2 tbsps maple syrup; 1 head green cabbage cut into 3/4-inch thick slices (about 6 steaks); 1/2 cup crumbled blue cheese; 2 tbsps thinly sliced green onions

Soak it all in. With zesty marinated cabbage steaks. Grill Mates® Smoky Applewood Marinade Mix adds bold flavor to this veggie-forward main or side. “Beef” up hearty cabbage slices with crispy, crumbled bacon, blue cheese and green onion toppers. Tasty!

10m

PREP TIME

20m

COOK TIME

193

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

193

Total Fat

13g

Cholesterol

19mg

Sodium

616mg

Carbohydrates

12g

Fiber

Protein

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