Chili Garlic Cilantro and Lime Marinated Pork Chops

Perfect for everything you’re grilling this season, McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning makes one mean batch of pork chops. Combine seasoning with oil, lime juice, and fresh cilantro for a simple 30-minute marinade before cooking chops to des... Perfect for everything you’re grilling this season, McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning makes one mean batch of pork chops. Combine seasoning with oil, lime juice, and fresh cilantro for a simple 30-minute marinade before cooking chops to desired doneness on the grill. The result is a tender, juicy grilled porkchop, full of tangy, savory heat and flavor.   Read More Read Less
5m
PREP TIME
14m
COOK TIME
358
CALORIES
6
INGREDIENTS

Servings: 5

Ingredients

  • 3 tablespoons Grill Mates® Tri Tip Seasoning
  • 1/4 cup oil
  • 1/4 cup finely chopped fresh cilantro
  • 3 tablespoons fresh lime juice
  • 2 tablespoons water
  • 5 bone-in pork chops, trimmed (about 1 1/2 to 2 pounds)

INSTRUCTIONS

  • 1 Whisk Seasoning, oil, cilantro, lime juice and water in small bowl. Reserve 2 tablespoons marinade for basting. Place pork chops in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
  • 2 Refrigerate 30 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
  • 3 Grill pork chops over medium-high heat 5 to 7 minutes per side or until desired doneness, basting with reserved marinade halfway through cooking.

    Test Kitchen Tip: Also, great with boneless pork chops, boneless chicken breasts or thighs, or flank steak.

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