Brown Sugar Bourbon Marinade

Name: Brown Sugar Bourbon Marinade
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Yield: 8
Ingredients: 3 tablespoons McCormick® Grill Mates® Brown Sugar Bourbon Seasoning; 1/4 cup oil; 2 tablespoons white vinegar; 2 tablespoons water; 2 pounds boneless beef sirloin steak

By: McCormick Kitchens

Made With:

This brown sugar bourbon marinade balances sweet-and-smoky bourbon, syrupy molasses notes from brown sugar, and savory spices for a mouthwatering combination. Simply mix vinegar, oil and McCormick® Grill Mates® Brown Sugar Bourbon Seasoning to create a marinade that is perfect for steak, chicken, pork or seafood. Brown sugar bourbon marinade is a great way to add a new dimension to any entrée. Pair your steak or preferred protein with grilled vegetables, roasted potatoes, or a fresh mixed salad.

Recipe Info

Prep Time:

5m
Cook Time:

16m
Ingredients:

5
Servings:

8
User Rating:

Ingredients

3 tablespoons McCormick® Grill Mates® Brown Sugar Bourbon Seasoning
1/4 cup oil
2 tablespoons white vinegar
2 tablespoons water
2 pounds boneless beef sirloin steak

Nutrition Information

(per serving)

Calories 233
Carbohydrates 2 g
Cholesterol 79 mg
Fiber 0 g
Protein 27 g
Saturated Fat 4 g
Sodium 484 mg
Total Fat 13 g

Key products

McCormick® Grill Mates® Brown Sugar Bourbon Seasoning, 3 oz

$5.95

Unit price: per

Instructions

Mix Seasoning, oil, vinegar, and water in a small bowl. Place steak in a large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate for 15 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
Grill over medium-high heat for 6 to 8 minutes per side or until desired doneness.