Shake 1 tablespoon Seasoning per 1 pound of chicken before grilling or broiling.
GARLIC, SALT, ONION, SPICES (INCLUDING BLACK PEPPER, PARSLEY, AND RED PEPPER), ORANGE PEEL, PAPRIKA, GREEN BELL PEPPERS, AND SULFITING AGENTS.
The restaurant I used to work in used it on their turkey when they smoked it. Was the BEST tasting turkey I've ever had and have used it ever since!
Ken | October 12, 2014 |
I just LOVE this seasoning mix... I use it on just about everything...
VickyLee256 | April 05, 2014 |
This is the main seasoning to my white chicken chili and it is AWESOME!
Louis Cohen | June 05, 2013 |
I try to find every excuse I can to use this seasoning and the Montreal Steak as well.. delicious!!
Shannon | April 09, 2013 |
Great on eggs
John | April 11, 2013 |