Sage Rubbed Pork Chops with Wild Mushroom Sauce

These spectacular pork chops begin with a sage and spice rub. Balsamic vinegar and chicken stock seasoned with thyme deglaze the pan and heighten the flavor of the sauce.
10m
PREP TIME
25m
COOK TIME
205
CALORIES
10
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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