Herbes de Provence Lamb Chops
main dishes

Herbes de Provence Lamb Chops

Herbes de Provence infuses lambs chops with the flavors of the south of France.
  • 10m

    prep time

  • 16m

    Cook Time

  • 254

    Calories

  • 7

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix Herbes de Provence, lemon peel, salt, garlic powder and pepper in small bowl. Brush lamb chops lightly with oil. Rub herb mixture evenly on both sides of lamb chops

  • Broil or grill over medium heat 6 to 8 minutes per side or until desired doneness. Serve with lemon wedges, if desired

Nutrition information (per Serving)

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