Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
Preheat oven to 425°F. Mix oil, Cajun seasoning, lemon juice and thyme in medium bowl. Brush 1/2 the mixture on both sides of fish in shallow dish. Add pecans, Parmesan cheese, bread crumbs and parsley to remaining oil mixture; mix well. Coat fish on both sides in bread crumb mixture.
Place fish in shallow baking pan sprayed with no stick cooking spray.
Bake 10 to 15 minutes or until fish flakes easily with a fork.
You should really proofread before sharing. For instance, you have us putting the fish in the pan, THEN breading it. And two sentences don't end in punctuation. I won't be trying this as I fear you're leaving out other information as well, but as the recipe is literally impossible to follow as written I'll give it bottom possible marks.
Frankapotamus TyrannoSheeran | August 09, 2015