This rice pudding is inspired by the flavors and ingredients of India -- spices such as cardamom, cinnamon and cloves, mango and coconut.
15m
PREP TIME
1hr
COOK TIME
288
CALORIES
13
INGREDIENTS
TIPS AND TRICKS
Carnaroli rice is a thick, short grain rice from Italy that is slightly firmer than Arborio. Both types of rice are high in starch content and either can be used in this recipe.
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