CARROT CAKE RECIPE WITH MASCARPONE CREAM CHEESE FROSTING

Name: CARROT CAKE RECIPE WITH MASCARPONE CREAM CHEESE FROSTING
Prep time: 30 min
Cook time: 45 min
Yield: 16
Cuisine: American,
Ingredients: 3 cups flour; 2 cups granulated sugar; 1 tbsp baking soda; 1 tsp salt; 2 tsps McCormick Gourmet™ Organic Cinnamon, Ground Saigon; 1/2 tsp McCormick Gourmet™ Allspice, Ground Jamaican; 1 1/2 cups olive oil; 1 cup unsweetened applesauce; 4 eggs lightly beaten; 1 tbsp McCormick® Pure Vanilla Extract; 3 cups finely grated carrots; 1 cup chopped walnuts; 4 oz (1/2 package) cream cheese softened; 1/2 cup mascarpone cheese; 1/2 cup (1 stick) butter softened; 2 tsps McCormick® Pure Vanilla Extract; 1 box (16 oz) confectioners' sugar; 1/4 tsp McCormick Gourmet™ Organic Nutmeg, Ground

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Classic carrot cake gets a delicious makeover with a luscious mascarpone cream cheese frosting. This carrot cake recipe lends a light, super moist texture thanks to the addition of applesauce, while walnuts add just a touch of crunch throughout. Subtly spiced with cinnamon a... Classic carrot cake gets a delicious makeover with a luscious mascarpone cream cheese frosting. This carrot cake recipe lends a light, super moist texture thanks to the addition of applesauce, while walnuts add just a touch of crunch throughout. Subtly spiced with cinnamon and allspice as a warm complement to the not-so-sweet mascarpone frosting, it's a mouthwatering dessert that's perfect for serving at Thanksgiving, Easter or simply whenever cake calls! Check out our recipe for carrot cake with vanilla cream cheese frosting for a slight variation that's just as tasty, along with our carrot cake cheesecake bars for another way to incorporate carrots into desserts. Read More Read Less

30m

PREP TIME

45m

COOK TIME

665

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

665

Total Fat

37g

Cholesterol

79mg

Sodium

493mg

Carbohydrates

77g

Fiber

Protein

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