appetizer

Korean Pork Dumplings with Gochugaru Dipping Sauce

Gather friends to share in the dumpling making and to explore a new ingredient – Gochugaru, a Korean-style coarsely ground red pepper with a hint of smokiness and medium-spicy heat.

20m
PREP TIME
20m
COOK TIME
200
CALORIES
15
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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