appetizer

Fried Green Onion Poppy Seed Dip

Crisp fried green onions add savory flavor and poppy seeds add nuttiness to this tangy tip. Serve with fresh vegetable dippers.
10m
PREP TIME
5m
COOK TIME
138
CALORIES
7
INGREDIENTS

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Ingredients 10 (2 tablespoons) Servings

INSTRUCTIONS

  • 1 Heat oil in large skillet on medium-high heat. Add green onions; cook 5 minutes or until lightly browned, stirring occasionally. Drain green onions on paper towels. Spoon into medium bowl.
  • 2 Stir in yogurt, mayonnaise, poppy seed, onion powder and garlic powder until well blended. Cover.
  • 3 Refrigerate at least 2 hours or until ready to serve.

NUTRITION INFORMATION

(per Serving)

Dips and Spreads

Appetizers

Bread, Rolls, and Muffins