- 1/2 cup French's® Classic Worcestershire Sauce
- 1/2 cup Italian salad dressing
- 2 teaspoon oregano leaves
- 2 teaspoon minced garlic
- 1 cup FRENCH'S® Mustard for dipping
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MIX ingredients. Pour over 2 lbs. steak.
MARINATE in refrigerator 1 hour or up to 3 hours. Discard marinade.
GRILL or broil steak about 15 min. or until desired doneness. Let rest 10 min. before slicing. Serve French's Mustard on the side for dipping.