Ketchup Glaze for Meatloaf

Need a quick glaze for grilled meats or a sweet ‘n tangy topper for your burgers? Whisk together three pantry staples: French’s® Tomato Ketchup, brown sugar and cider vinegar.

 

Need a quick glaze for grilled meats or a sweet ‘n tangy topper for your burgers? Whisk together three pantry staples: French’s® Tomato Ketchup, brown sugar and cider vinegar.

 

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5m
PREP TIME
60
CALORIES
3
INGREDIENTS

Servings: 6

Ingredients

KEY PRODUCTS

FRENCH'S® TOMATO KETCHUP

French's® Tomato Ketchup

INSTRUCTIONS

  • 1 MIX all ingredients in small bowl with wire whisk until smooth.
  • 2 BRUSH on chicken, pork or veggies while grilling, or use as a condiment for grilled burgers.

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NUTRITION INFORMATION

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