5
INGREDIENTS
Ingredients 3/4 (cup) Servings
- Step1
- 1/2 cup orange juice
- 2 tablespoon French's® Honey Mustard
- 2 tablespoon oil
- 2 tablespoon red wine vinegar
- 2 teaspoon FRANK'S RedHot® Original Cayenne Pepper Sauce
KEY PRODUCTS
INSTRUCTIONS
- 1 COMBINE all ingredients in small bowl.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.