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Savory Roasted Vegetables

Name: Savory Roasted Vegetables
Prep time: 15 min
Cook time: 20 min
Yield: 6
Cuisine: American,
Ingredients: 2 pounds assorted cut-up vegetables such as zucchini, bell pepper, carrots and onion; 3 tbsps Classic Yellow Mustard; 2 cloves fresh garlic finely chopped; 1/2 tsp salt; 2 tbsps chopped fresh basil

Tossing veggies with mustard instead of oil cuts the fat and seals in flavor.

15m

PREP TIME

20m

COOK TIME

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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